L L Cool Cake is a creative way to mix lavender with the sweet/sour flavor of lemon.  Then the cupcake is iced with vanilla butter cream.  It will be a culinary adventure for your taste buds.  Also the lavender will hopefully give a hint of spring to your day.  Check out Cupcake Club Friday to see what we have to offer for St Patrick’s day treats on Saturday. 

Today the C.O.D. is Cinnamon Toast, a favorite of mine when I was younger.  Just the word cinnamon brings back memories of baking and that distinct aroma.  We start with a butter cake batter, then add cinnamon and sugar. To top it off we use a cinnamon butter cream icing.  Although the weather outside is frightful, cupcakes are so delightful.  Go away snow.  Have a great Friday.