Today we have apple, walnut, spice cake with vanilla butter cream icing.  This is a family favorite and a great way to think spring.  An A.W.S.-Some cupake for a not so awsome weather day.  Good with a warm cup of coffee.

Or if you are Irish it’s Paddy.  We start with chocolate peppermint cake, the icing is vanilla butter cream with just a ‘hint’ of peppermint.  Saturday we will offer Irish Coffee and  Key Lime Pie.  Also to honor our neighbors on 3rd Street we will have Pistacia (pistachio) Vera.  At Bakery Gingham it will be easy being green.  Stop in and pick up your cupcakes for that special party. 

Today the C O D is my favorite.  We have red velvet cupcakes with cream cheese butter cream icing.  This would always take a cloudy mood and change it to a sunny disposition.  Have a great hump day.

L L Cool Cake is a creative way to mix lavender with the sweet/sour flavor of lemon.  Then the cupcake is iced with vanilla butter cream.  It will be a culinary adventure for your taste buds.  Also the lavender will hopefully give a hint of spring to your day.  Check out Cupcake Club Friday to see what we have to offer for St Patrick’s day treats on Saturday. 

Today the C.O.D. is Cinnamon Toast, a favorite of mine when I was younger.  Just the word cinnamon brings back memories of baking and that distinct aroma.  We start with a butter cake batter, then add cinnamon and sugar. To top it off we use a cinnamon butter cream icing.  Although the weather outside is frightful, cupcakes are so delightful.  Go away snow.  Have a great Friday.