Every Tuesday, at both Bakery Gingham locations, we will be featuring a new cupcake flavor. The idea is to create unique flavor combinations which we can then contribute to the diversity of the cupcake flavors already featured on our menu.
January 2012
01/10/12 - Caramel Stuffed Apple Cider - Apple Cider Cake stuffed with Caramel, topped with White Chocolate Ganache
01/17/12 - Browned Butter Banana Rum - Baked Banana rum cake with Brown Butter Buttercream
01/24/12 - Mocha - Mocha cake with Espresso Buttercream
01/31/12 - Strawberry Lemonade - Strawberry Lemon cake with Strawberry Reduction and Lemon Buttercream